Good-Cooking - Vanilla Cornbread

Ingredients

• 2 tablespoons butter
• 1 cup stone-ground cornmeal
• 1 cup all-purpose or whole wheat pastry flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 2 eggs
• 1 teaspoon vanilla extract
• 1/4 cup corn oil or butter, melted
• 4 tablespoons honey or more to taste
• 1 cup milk