Smash Burgers with Special Sauce | Natalie Cooks

Name: Smash Burgers with Special Sauce | Natalie Cooks
Total time: 20 min
Ingredients: 1 lb grass-fed ground beef (80/20)*; Avocado oil or olive oil; Salt and pepper; 8 slices American cheese (or other melty cheese); 4 potato burger buns; 1 tomato, thinly sliced; Shredded lettuce (iceberg or romaine); ½ cup plain whole milk Greek yogurt; ½ cup finely chopped pickles; 2 tbsp ketchup; ½ tsp kosher salt; *You want beef with higher fat content to get nice and browned/crispy patties.; Note: serve these burgers with the German Potato Salad for an epic Father’s Day meal!

nataliecooks.com

Smash burgers are two thin patties stacked on top of each other instead of one thick patty. They get pan-fried until deeply browned and crisp on the edges. ...

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Ingredients

1 lb grass-fed ground beef (80/20)*
Avocado oil or olive oil
Salt and pepper
8 slices American cheese (or other melty cheese)
4 potato burger buns
1 tomato, thinly sliced
Shredded lettuce (iceberg or romaine)
½ cup plain whole milk Greek yogurt
½ cup finely chopped pickles
2 tbsp ketchup
½ tsp kosher salt
*You want beef with higher fat content to get nice and browned/crispy patties.
Note: serve these burgers with the German Potato Salad for an epic Father’s Day meal!