Smash Burgers
Here's our take on a classic burger, easily made on the grill, over a campfire, or indoors on the stove. Smash burgers provide an extra crispy sear. All you need is a good cast iron skillet or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gastrotools.com.
Ingredients
- 500 g ground beef
- 1 large red onion, sliced
- Butter (for burger buns)
- 4 burger buns (preferably brioche)
- 4 slices of cheddar cheese
- Pickles and lettuce for serving
- Mayonnaise (Optional, flavored with Dijon mustard, paprika, and chili sauce)
- Oil for frying
- Salt and pepper
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