Lemon Gnocchi with Peas & Spinach - DeLallo

Lemon Gnocchi with Peas & Spinach - DeLallo

www.delallo.com

A recipe for potato spinach gnocchi using fresh cream, sweet peas and lemon juice: flavorful, yet simple to prepare.

Keywords

  • Italian Food
View Original

Share this recipe:

Ingredients

  • 1 cup frozen peas
  • 8 ounces heavy cream
  • 1 clove garlic, smashed
  • DeLallo Sea Salt Grinder
  • 3 cups packed baby spinach leaves
  • 1 teaspoon grated lemon zest
  • 1 1/2 teaspoons DeLallo Lemon Juice Slice
  • 1 (1-pound) package DeLallo Potato Gnocchi
  • 1/4 cup Parmigiano-Reggiano, grated

More Like This