Lemon Chicken Gnocchi with Creamy Parmesan Sauce - cookrisp
Tender chicken and pillowy gnocchi simmer in a silky lemon parmesan cream sauce, finished with spinach for a simple crowd-pleaser.
Ingredients
- 2 large chicken breasts
- 1/2 teaspoon garlic powder
- 1 teaspoon lemon pepper seasoning
- 1 tablespoon olive oil
- 1 tablespoon butter
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1 tablespoon lemon juice
- 1 cup heavy whipping cream
- 1 pound uncooked potato gnocchi
- 1/2 cup freshly grated Parmesan cheese
- 2 cups packed fresh baby spinach
- Salt and pepper to taste
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