Chocolate rum balls: The classic candy recipe (1982) - Click Americana

Chocolate rum balls: The classic candy recipe (1982) - Click Americana

clickamericana.com

Make these melt-in-your-mouth classic chocolate rum balls with powdered sugar - candies with a little rum kick - with this retro recipe from 1982.

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Ingredients

  • 3-1/2 cups vanilla wafer crumbs
  • 1 cup finely chopped pecans
  • 1 cup confectioners' sugar
  • 1/4 cup unsweetened cocoa
  • 1/3 cup light or dark rum
  • 1/3 cup Karo light or dark corn syrup
  • 1/2 cup confectioners sugar

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