Spanish Easter Bread (Mona De Pascua)

Ingredients

• flour - 4.6 oz (130 g)
• milk - 5 tbsp (75 ml)
• fresh yeast - 0.35 oz (10 g)
• sugar - 1/2 tsp.
• flour - 1.3 lb (600 g)
• fresh yeast - 0.7 oz (20 g)
• eggs - 2 pcs. XL
• powdered sugar - 5.6 oz (160 g)
• milk - 3.4 fl oz (100 ml)
• butter - 2.8 oz (80 g) melted
• oranges - 1 pc. the yellow part of the peel
• raisins - 8 - 10 pcs. large, dark
• rum - to soak the raisins (vodka, gin)
• egg whites - 1 pc. for spreading
• sugar - for sprinkling