Empanadillas De Mole

Ingredients

• 1/2 cup onion, chopped
• 1 tablespoon minced garlic
• ⅓ (78g) jar DOÑA MARÍA® Mole Original
• 1 ¼ cups chicken broth
• 1 pound shredded chicken
• 12 pre-formed empanada dough, 4-inch diameter
• 1 beaten egg
• 1 teaspoon salt
• 2 cups vegetable oil