Chocolate and blueberry cheesecake – grain free and sugar free

Chocolate and blueberry cheesecake – grain free and sugar free

www.gelatinaustralia.com.au

Chocolate and blueberry cheesecake – Gelatin recipes. Healthy cheesecake

View full recipe on www.gelatinaustralia.com.au

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Cooking tools:

  • Springform pan
  • Immersion blender
  • Food processor
  • Blender
  • Hand mixer
  • Yoghurt maker
  • Cheesecloth
  • Oven
  • Stove
  • Mixing bowl
  • Saucepan
  • Whisk
  • Chef's knife
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Refrigerator
  • Kitchen towel

Ingredients

  • 1 cup almond meal
  • 1 cup desiccated coconut
  • 40 grams of butter or coconut oil
  • 1/3 cup raw cacao or premium cocoa
  • 1 tablespoon of honey
  • 2 cups yoghurt (homemade or plain Greek) dripped to remove the whey. Find out how here
  • 200 grams of pure cream
  • ¼ cup water
  • 1 ½ tablespoons of gelatin powder (red tub)
  • 2 teaspoons of vanilla
  • ½ cup blueberries for making the jelly
  • 1 cup of blueberries for inside the jelly
  • 1 ½ cups water
  • 2 tablespoons of gelatin powder (orange tub)
  • 1/8 teaspoon of powdered stevia or a few drops of liquid
  • ½ tablespoon or more to taste of Honey
  • Extra blueberries for decorating the cheesecake

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