Garlic Chicken Recipe Ultimate 30Min Butter Chicken
This garlic chicken recipe is a weeknight hero Easy panfried cutlets in a luscious garlic butter sauce Ready in 30 minutes Get the best homemade dinner recipe…
Ingredients
- 4 boneless, skinless chicken breasts (about 6 oz/170g each), pounded to 1/2-inch thickness
- 1 tablespoon olive oil (15 ml)
- 1/2 teaspoon salt (2.5ml)
- 1/4 teaspoon black pepper (1.25ml)
- 1 tablespoon all-purpose flour (7g), for dredging
- 4 tablespoons unsalted butter (57g)
- 6 cloves garlic, minced (approx. 2 tablespoons)
- 1/4 cup dry white wine (like Sauvignon Blanc or Pinot Grigio) (60ml)
- 1/4 cup chicken broth (60ml)
- 2 tablespoons lemon juice (30ml)
- 2 tablespoons chopped fresh parsley
- 1/4 teaspoon red pepper flakes (optional)
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