Garlic Butter Chicken and Vegetable Skillet

Ingredients

• ½ teaspoon dried thyme
• 1 red bell pepper
• 2 cups low sodium chicken stock
• ½ medium onion
• 1 teaspoon garlic powder
• ½ teaspoon ground black pepper
• 1 teaspoon onion powder
• 11-12 ounces broccoli florets
• 1 pound boneless skinless chicken breasts
• 1 teaspoon salt
• 5 tablespoons Challenge Butter
• 4-6 garlic cloves
• Additional salt and pepper