Easy Chicken Enchiladas from Applegate | The Organic Center

Easy Chicken Enchiladas from Applegate | The Organic Center

www.organic-center.org

The Science A study in the journal Food Science and Human Wellness shows that organic chicken meat from the grocery store is more nutrient dense and has lower incidence of foodborne pathogens. When...

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Ingredients

  • ½ pound pre-cooked organic chicken meat like OR chop raw meat and pan fry until cooked.
  • 1 cup (two 4-ounce cans) chopped roasted green chiles
  • ½ pound melty cheese like Monterey Jack or Mild Cheddar shredded or grated
  • 12–14 corn tortillas
  • 1 16-ounce jar tomatillo salsa
  • 1/2 cup Greek yogurt or heavy cream
  • Chopped lettuce, tomatoes, avocados and scallions, for garnish
  • Optional ingredients include: olives, spinach, cooked and chopped onions, or any other enchilada favorites

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