Father christmas cupcake | Eggcellentrecipes.com

Ingredients

• 200 g Unrefined golden caster sugar
• 200 g Butter (unsalted) softened
• 3 Egg(s) (free range) medium
• 200 g Self-raising white flour
• 1 tsp Vanilla extract
• 250 g Sugar paste icing black
• 60 ml Water
• Apricot jam