Coconut Curry English Peas - Pero Family Farms - Sustainable Farming Since 1908
Coconut Curry English Peas with sweet potatoes and fresh Pero Family Farms peas make a perfect fall side dish. Sustainable since 1908, this recipe is both savory and sweet.
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Ingredients
- 6oz Pero Family Farms English Peas
- 1 cup sweet potato, cut into cubes and roasted
- ½ cup coconut milk
- ¼ cup red onion, thinly sliced
- 2 tbsp. coconut, shredded
- ½ tbsp. curry powder
- Salt
- pepper
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