Curls Alla Norma - San Remo

Name: Curls Alla Norma - San Remo
Total time: 90 min
Ingredients: 500g San Remo Curls; 400g eggplant; 100ml extra-virgin olive oil; 2 garlic cloves, finely chopped; 400g can peeled or chopped tomatoes; 200ml water; Salt and black pepper, to taste; Basil leaves, for serving; 150g freshly grated ricotta salata

sanremo.co.nz

- Preheat the oven to 200°C. - Cut the eggplants (skin on) into 2 cm pieces and spread them on a baking tray lined with baking paper.

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

Share this recipe:

Ingredients

500g San Remo Curls
400g eggplant
100ml extra-virgin olive oil
2 garlic cloves, finely chopped
400g can peeled or chopped tomatoes
200ml water
Salt and black pepper, to taste
Basil leaves, for serving
150g freshly grated ricotta salata

More Like This