Nun's Puffs - Olga's Flavor Factory
Bake up a batch of these light and airy Nun's Puffs, a delightful choux pastry dessert baked in a muffin pan and drizzled with sweet honey.
Ingredients
- 1 stick butter (1/2 cup)
- 1 cup milk
- 3/4 cup all purpose flour
- 4 eggs
- 1/2-1 Tablespoon sugar, optional for the dough (not in the original recipe, but can be added for extra sweetness)
- sugar, for sprinkling on top
- honey, optional, for serving
- other options to serve - whipped cream, fresh fruit and/or berries
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