Recipe: <!-- -->Chipotle Black Bean Soup<!-- --> | Whole Foods Market

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 medium red onion, chopped
• 1 medium red bell pepper, chopped
• 1 medium green bell pepper, chopped
• 2 cloves garlic, finely chopped
• 1 tablespoon dried oregano, or 3 tablespoons fresh
• 1 tablespoon ground cumin
• 1 chopped chipotle chile (from a can)
• 2 tablespoons adobo sauce from canned chipotle peppers
• 1 bay leaf
• 2 cups dried black beans, rinsed
• 1 tablespoon unsweetened cocoa powder
• 3/4 cup orange juice
• 1/2 cup finely chopped fresh cilantro
• 6 scallions, thinly sliced
• 1/8 teaspoon fine sea salt
• Diced avocado, for serving