Air-Fryer Peanut Butter & Blueberry Muffins
Cook Time: 18 minutes What you need For the Muffins: - 165g Odlums self raising flour - ½ tsp Odlums baking powder - ¼ tsp bicarbonate of soda - Pinch of salt
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Cooking tools:
- Air fryer
- Kitchen scale
- Cookie scoop
- Cupcake liner
- Cooling rack
- Skewer
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Fork
- Spoon
- Oven
Ingredients
- 165g Odlums self raising flour
- ½ tsp Odlums baking powder
- ¼ tsp bicarbonate of soda
- Pinch of salt
- 60 ml sunflower oil
- 75 g natural yoghurt / Greek yoghurt
- ½ – 1 medium ripe banana , mashed
- 1 medium egg
- ½ tsp vanilla extract or vanilla bean paste
- 75 g light brown sugar
- 100 g peanut butter (crunchy or smooth)
- 150 g blueberries (defrosted, if frozen)
- 20g Odlums Oats
- 10 g golden caster sugar
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