Sprat Fish Salad with Zucchini and Tomatoes - Recipe | Bonapeti.com
We offer you a rather interesting option for a seasonal fish salad with zucchini and Gouda cheese. Enjoy the sprat fish salad with zucchini and tomatoes
Ingredients
- sprat - 11 oz (20 g) marinated and cleaned fish
- zucchini - 1 pc. young, seedless
- tomatoes - 2 pcs. medium - sized
- gouda cheese - 0.7 oz (20 g) or another
- rosemary - 1 sprig, fresh or dried
- olive oil - 3.4 fl oz (100 ml) + for sprinkling
- vinegar - 6 tbsp. for marinating the zucchini
- salt - 2 pinches
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