Spicy Serrano Pepper Salsa

Name: Spicy Serrano Pepper Salsa
Total time: 15 min
Ingredients: 4 medium ripe tomatoes, diced (about 500g); 2-3 fresh chile serrano peppers, seeds removed and finely chopped (to taste; about 30-45g); 1 small red onion, finely chopped (about 100g); 1/4 cup fresh cilantro, chopped (about 15g); Juice of 2 limes (about 60ml); Salt, to taste (start with 1/2 teaspoon); Optional: 1 garlic clove, minced (for added flavor)

kitchen20.com

Discover my favorite spicy serrano salsa recipe! Fresh, zesty, and quick to make—perfect for tacos or as a delicious dip with tortilla chips.

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Ingredients

4 medium ripe tomatoes, diced (about 500g)
2-3 fresh chile serrano peppers, seeds removed and finely chopped (to taste; about 30-45g)
1 small red onion, finely chopped (about 100g)
1/4 cup fresh cilantro, chopped (about 15g)
Juice of 2 limes (about 60ml)
Salt, to taste (start with 1/2 teaspoon)
Optional: 1 garlic clove, minced (for added flavor)