Recipe: <!-- -->Spicy Tomato Salsa with Cilantro and Chiles<!-- --> | Whole Foods Market

Ingredients

• 2 medium cluster tomatoes, seeded and diced
• 15 sprigs fresh cilantro, leaves roughly chopped (discard stems)
• 1 large clove garlic, minced
• 1/2 medium onion, diced
• 2 teaspoons lime juice, or to taste
• 1/4 teaspoon fine sea salt
• 1 serrano pepper, minced (discard seeds)
• 1 jalapeño pepper, minced (discard seeds)