Phirini (Kheer) recipe | Comforting & Creamy | WW TASTE
A comforting and creamy dessert, Phirni (Kheer) is made with semolina, condensed milk, and cardamom, then garnished with coconut.
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Ingredients
- 1 litre milk
- 4 T semolina
- 3 T cornflour
- 1 x 385 g can condensed milk
- 1 x 155 g can dessert cream
- 1 t ground cardamom
- desiccated coconut and ground cardamom, to garnish
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