Delicious Coconut Phirni Recipe – A Creamy Twist on Tradition
Try this creamy coconut phirni recipe for a refreshing, dairy-free take on the classic Indian dessert. Easy to make and perfect for any festive occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hyefoods.com.
Ingredients
- 2 cups of water
- 1/4 Hye Coconut milk powder
- 1/4 cup fresh grated coconut
- 1/4 cup rice soaked in water for 30 minutes
- 1/4 cup sugar
- 4 cardamom (powdered)
- Coconut flakes and silver pistachios for garnish
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