Stashcook | Handmade Wheat Udon Noodles

Stashcook | Handmade Wheat Udon Noodles

stashcook.com

This recipe is for making chewy udon noodles from scratch with wheat flour. You mix flour, water, and a pinch of salt, then knead and roll the dough. Cut it into thick strips and boil them to get...

View Original

Share this recipe:

Ingredients

  • 420 g Wheat Flour
  • 210 g Water
  • 10 g Sea Salt
  • Rice Flour for dusting

More Like This