How to make Chicken Udon Recipe
Udon are thick Japanese noodles made of wheat flour. They are thicker than soba noodles and are much chewy too. There are many legends associated with the origi
Ingredients
- 0.67 packages frozen Udon
- 1.33 cup Dashi
- 0.17 teaspoon Salt
- 0.67 tablespoon Soy Sauce
- 1 tablespoon Mirin
- 0.67 tablespoon Sake
- 0.67 chicken thighs
- 1.33 green onions
- As required Shichimi
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