Iowish Cream Cheesecake
Iowish Cream Cheesecake Mix all ingredients. Press into a 10" spring form pan and up the sides one inch. Bake at 325 for 7-10 minute.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrdistilling.com.
Cooking tools:
- Mixing bowl
- Springform pan
- Oven
- Hand mixer
- Spoon
- Baking pan
- Spatula
Ingredients
- Iowish Cream Liqueur
- 2 ½ cups chocolate Oreo cookie crumbs
- ¼ cup sugar
- 6 tbsp melted butter
- 2 ¼ lbs cream cheese, at room temp NOT LOW FAT
- 1 ⅔ cups sugar
- 5 eggs, at room temp
- 1 cup IOWISH CREAM LIQUEUR
- 1 tbsp vanilla
- 1 cup semi-sweet MINI chocolate chips
- 1 cup chilled whipping cream
- 2 tbsp sugar
- 1 tsp instant coffee crystals
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