Soba noodle and green vegetable bowl - So Good
Our Soba Noodle and Green vegetable recipe is a great wholesome dish that is a great lunch or dinner option. Soba noodles are a thin Japanese noodle made from b
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sogood.com.au.
Ingredients
- 200g low-salt soba buckwheat noodles
- 4 cups (1 l) So Good™ Coconut Milk Unsweetened
- 2-3 tsp miso paste
- 2 tsp salt-reduced soy sauce
- 1/2 tsp raw sugar
- 1/2 lemon, juice of
- 2 cups (500g) of either spinach, silverbeet, brussels sprouts, pak choy or chinese cabbage
- 300g soft tofu
- 4 tbs toasted pumpkin seeds, roughly chopped
- 2-3 radishes, grated
- 1 cup baby rocket leaves
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