Garlicky Shrimp and Baby Bok Choy with oyster sauce - Rub the Beef

Ingredients

• 2 lbs Baby Bok choy
• 1 teaspoon kosher salt
• 1/4 teaspoon baking soda
• 4 tablespoons vegetable oil
• 2 cups chicken stock
• 2 tablespoons chicken stock
• 6 cloves garlic (Peeled and chopped. Divided into 3.)
• 4 teaspoons oyster sauce
• 3 teaspoons soy sauce
• 1/2 teaspoon white pepper
• 2 teaspoons sesame oil
• 4 teaspoons cornstarch
• 1 lbs shrimp (peeled, and deveined)