Stuffed Pork Chops With Herb Filling Recipe
Learn how to make Stuffed Pork Chop with this easy, step-by-step recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prairiefresh.com.
Cooking tools:
- Grill
- Smoker
- Instant-read thermometer
- Pastry brush
- Chef's knife
- Cutting board
- Fork
- Measuring spoon
- Mixing bowl
- Plate
Ingredients
- 2 Prairie Fresh® bone-in thick cut pork chops
- 4 ounces goat cheese
- 4 ounces crumbled feta cheese
- 2 tablespoons sun-dried tomatoes in oil (diced)
- 1½ tablespoons basil pesto
- 2 tablespoons olive oil
- ½ teaspoon garlic salt
- ½ teaspoon onion powder
- ¼ teaspoon paprika
- ½ teaspoon salt
- 1 teaspoon fresh ground black pepper
- Fried onions, for garnish
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