Molten Chocolate Almond Cakes Recipe
Indulge in fudgy Molten Chocolate Almond Cakes crafted with Blue Diamond almond flour. A rich blend of cocoa and almond, perfect for chocolate lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.
Cooking tools:
- Ramekin
- Fine-mesh sieve
- Paring knife
- Oven
- Microwave
- Mixing bowl
- Whisk
- Spoon
- Plate
Ingredients
- 1/4 cup butter, plus additional for buttering ramekins
- Unsweetened cocoa powder
- 5-oz. dark chocolate chips (3/4 cup heaping) or chopped dark chocolate
- 2 eggs
- 1/4 cup sugar
- 1 teaspoon almond extract
- 1/2 cup scooped and lightly packed Blue Diamond Almond Flour, Finely Sifted
- 24 dark chocolate chips
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