English Cheese Scones Recipe - Food.com
This is my go-to recipe whenever I need to rustle up baked goods quickly. Fast and easy to make, these scones are delicious warm or cold and for deca
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb all-purpose flour, with 8 teaspoons of baking powder added
- 4 -5 ounces butter (use margarine at a pinch but butter tastes better)
- 1 teaspoon red pepper flakes (can be omitted)
- 4 ounces grated parmesan cheese (use the stuff that comes ready grated not your good parmesan)
- 4 ounces extra strong cheddar cheese, grated
- 1/2 teaspoon salt
- 2 eggs, beaten
- sparkling water or soda water, to mix
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