Stir-Fried Green Vegetables with Miso Meat Sauce Recipe
About our "Stir-Fried Green Vegetables with Miso Meat Sauce". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Cooking tools:
- Cutting board
- Chef's knife
- Stove
- Pot
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- komatsuna / Japanese mustard spinach
- salt
- oil
- minced mixed beef and pork
- garlic (minced)
- negi / Japanese long onion
- sesame oil
- Kikkoman Soy Sauce
- mirin
- sake (cooking sake)
- miso
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