Spinach-Artichoke Cresent Roll Wreath

Name: Spinach-Artichoke Cresent Roll Wreath
Ingredients: 1 (8 oz) package food club cream cheese, softened; 1/2 cup mayonnaise; 1/2 cup sour cream; 1 cup shredded mozzarella cheese; 1/2 cup grated parmesan cheese; 1 (14 oz) can artichoke hearts, drained and chopped; 1 (10 oz) package frozen spinach, thawed and squeezed dry; 2 cloves garlic, minced; 1/2 tsp onion powder; 1/2 tsp kosher salt; 1/4 tsp freshly ground black pepper; 2 (8 oz) cans refrigerated crescent rolls; 2 Tbsp unsalted butter, melted; 1 tsp Italian seasoning

www.corysvalleymarket.com

A fun and festive way to showcase the dip every guest loves! Ingredients: 1 (8 oz) package food club cream cheese, softened 1/2 cup mayonnaise 1/2 cup sour

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Ingredients

1 (8 oz) package food club cream cheese, softened
1/2 cup mayonnaise
1/2 cup sour cream
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
1 (14 oz) can artichoke hearts, drained and chopped
1 (10 oz) package frozen spinach, thawed and squeezed dry
2 cloves garlic, minced
1/2 tsp onion powder
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
2 (8 oz) cans refrigerated crescent rolls
2 Tbsp unsalted butter, melted
1 tsp Italian seasoning

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Spinach-Artichoke Cresent Roll Wreath

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