seabuckthorn mango chutney

seabuckthorn mango chutney

www.crumbs-on-travel.com

Take a middle seize pot and put all the ingredients, one after the other, into it. Omit the lemon mint leaves. Stir all well and bring it to boil.

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Ingredients

  • 400 ml seabuckthorn juice
  • 200 gr raw honey
  • 1 big diced onion
  • 4 gloves garlic
  • 2 medium chopped apples
  • 1 chopped mango
  • 3 tbsp apple cider vinegar
  • 1 tsp sea salt
  • 2 tsp fresh ground pepper
  • 2 tsp chilli flakes
  • 2 tsp cinnamon
  • 2 tsp curry
  • 2 tsp fresh ginger
  • 1 tsp nutmeg
  • some lemon mint leaves

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