Chef Dana’s Easy-Peasy Pepperoni Lasagna - Ginsberg's Foods

Ingredients

• 1 box of No-boil Barilla® lasagna noodles
• 1 jar of Marinara sauce
• 2 1/2 cups Shredded mozzarella cheese
• 2 1/2 cups Shredded Cortona® Asiago cheese
• 1 16 oz. Container of ricotta cheese
• 4 cups of Sliced Hillshire Farms® pepperoni
• 3 Eggs
• 1 tsp. Granulated garlic
• 1 tsp. Dry oregano
• 1 tsp. Kosher salt
• 1 tsp. Black pepper