Cauliflower Fried Rice with Kimchi and Eggs
Cauliflower Fried Rice with Kimchi and Eggs is healthy and tasty. It's the perfect recipe to cook up over the colder months.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 2 tbsp olive oil
- 3 cloves garlic, crushed
- 1 tbsp finely grated fresh ginger
- 2 x 300g packets cauliflower rice
- 500g packet frozen vegetable stir-fry
- 2 tbsp salt-reduced soy sauce
- 4 eggs
- 75g sugar snap peas, halved lengthways
- ⅓ cup small fresh coriander sprigs
- ⅔ cup store-bought kimchi, chopped
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