The Underground Toddy
ediblerhody.ediblecommunities.com
Mixologist/owner Michael Silva, BĀS PVD, Providence This drink will get you through those chilly fall nights—either catching up with friends or just chilling at
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblerhody.ediblecommunities.com.
Ingredients
- 2 ounces rye whiskey
- ¾ ounce cinnamon spice syrup*
- 2 dashes Angostura bitters
- ½ ounce fresh-squeezed lemon juice
- 4 ounces boiling water
- Cinnamon stick for garnish
- Dehydrated orange wheel for garnish**
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