Turkey Biryani Recipe

Ingredients

• 250 to 300 g Turkey Meat (chopped)
• 2 to 3 Onions (chopped)
• 2 to 3 Tomatoes (chopped)
• 1/4 cup Yogurt - 1/4 cup
• 2 1/4 tbsp Oil
• 1 tbsp Ghee
• 5 to 6 Green Chillies
• 1 tsp Red Chilli Powder
• 1 1/2 cup Basmati Rice (or any long grain rice)
• 2 1/2 tbsp Butter
• 1/2 tsp Garam Masala Powder
• 1 tbsp Ginger Garlic Paste
• 1 tsp Coriander Powder
• small handful Coriander Leaves
• small handful Mint Leaves
• as per taste Salt
• few Cardamoms
• few Cloves
• a small piece Cinnamon