Leftover Turkey Fried Rice with Jasmine Rice

Ingredients

• 1 cup Carolina® Jasmine Rice
• 4 tbsp olive oil, divided
• 4 garlic cloves, minced, divided
• 3 tbsp white onion, chopped
• 1 1/2 cup chicken broth
• 1 lb. ground turkey
• 6 green onions, ends cut, chopped (including green portion)
• 1 red bell pepper, diced
• 1 cup green peas
• 1/3 cup cilantro, chopped
• 1 (8-oz) can sliced water chestnuts, drained
• 1 Jalapeno pepper, stemmed, seeded and cut into strips
• 2 tbsp sesame seeds
• salt, to taste
• pepper, to taste
• sesame oil
• soy sauce