Bolinho de Bacalhau

Bolinho de Bacalhau

ovensource.com

Prepare the Cod: Soak the salted cod in cold water for 24 hours, changing the water several times to remove excess salt.

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Ingredients

  • 1 lb (about 450 grams) salted cod, soaked overnight and desalted
  • 1 lb (about 450 grams) potatoes, peeled and boiled
  • 2 tablespoons olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 2 eggs
  • Salt
  • pepper
  • Oil for frying (vegetable or canola oil)

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