Cheesecake with Homemade Jaboticaba Jam – Green Tomato
Ingredients For the jaboticaba jam (yields ~1 cup): 1 lb jaboticabas (about 16 oz) 1 ¼ cups sugar (about 8.8 oz) Juice of ½ lemon ½ cup water For the crust: 7 oz Maria or graham-style crackers...
Ingredients
- 1 lb jaboticabas (about 16 oz)
- 1 ¼ cups sugar (about 8.8 oz)
- Juice of ½ lemon
- ½ cup water
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