Cheddar Ranch Biscuits with Ham Recipe | Chick-fil-A
Elevate your morning with this breakfast recipe, using Chick-fil-A Garden Herb Ranch Dressing, available in bottles at select retail locations nationwide.
Ingredients
- ⅓ cup Chick-fil-A Garden Herb Ranch Dressing Order now
- 1 cup all-purpose flour
- 1 cup shredded cheddar cheese
- 2 teaspoons baking powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon salt
- ¼ cup milk
- 1 tablespoon honey
- 6 slices of ham
- Preheat a conventional oven at 375°F.
- In a mixing bowl add flour, cheese, baking powder, onion powder, black pepper and salt.
- Using a rubber spatula, stir until all ingredients are evenly distributed.
- Into the same mixing bowl, add Chick-fil-A Garden Herb Ranch Dressing, milk, and honey.
- Stir until all ingredients are fully mixed.
- Using a scoop or spoon, portion 6 evenly sized domes of biscuit dough onto a sheet pan.
- Place in the oven and bake for 18 minutes.
- Let the biscuits cool completely.
- While cooling, cut or fold ham slices into biscuit sized pieces.
- Once biscuits have cooled, slice the biscuit in half using a serrated knife and insert ham.
- Serve and enjoy.
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