Cheesecake filled Easter Eggs - Creating Dishes
This cute Easter recipe is going to be a family favourite! We make 2 flavours of cheesecake, the first is Oreo and the second is Nutella. These Oreo and Nutella
Ingredients
- 15 hollow Easter Eggs, hunting size
- 100 grams lotus biscoff biscuits
- 100 grams oreo cookies
- 40 grams of butter
- 250 grams of cream cheese, room tempurature
- 3/4 cup of cream, heavy whipping cream
- 1/4 cup of icing sugar
- 1/3 cup of chocolate hazelnut spread, (Nutella)
- 2 tsp of vanilla extract
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