Potato and Apple Gratin

Potato and Apple Gratin

www.wagrown.com

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Ingredients

  • 3 to 4 medium russet or Yukon Gold potatoes (about 1 1/2 pounds), well scrubbed and thinly sliced
  • 1 1/2 large Cosmic Crisp, Fuji or Granny Smith apples, cored and thinly sliced
  • 4 to 5 ounces brie, cut into 1/8 inch slices
  • 1 1/2 cups coarsely grated Parmesan cheese

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