Stuffed Rolled Pastry Recipe (Baked Spiced Meat Rolls)
Roll a soft semolina and flour dough around spiced minced meat and bake the parcels until golden. A snack or starter in about 65 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 2 cups semolina
- 1 cup plain flour
- 1 teaspoon salt
- 1 teaspoon sugar (optional)
- 500 ml lukewarm water
- 50 g butter, mixed with 50 ml sunflower oil
- 1 teaspoon oil, for the pan
- 300 g minced meat
- 1 onion, chopped
- 1 cup chopped vegetables
- Salt, pepper, ground ginger, garlic powder and harissa, to taste
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