Fig, beetroot, goats' cheese, chilli & walnut salad Recipe | Samsung Food App
I really do love the ingredients in this salad so much. While beetroot and goats cheese are a perfect salad pairing, if the dressing isn’t right, it can be somewhat lack lustre. Adding figs gives...
Ingredients
- 80g rocket leaves
- 4 large black or green figs, quartered
- 250g vacuum-packed cooked beetroot in natural juice
- 3 tablespoons pomegranate molasses
- 1 heaped tablespoon clear honey
- 1 tablespoon white wine vinegar
- 1 tablespoon olive oil
- 200g rindless soft goats' cheese quartered
- 50g walnut halves, roughly broken up by hand
- 1 long red chilli, deseeded and very finely chopped
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