Peach Tea Punch | Spodee

Name: Peach Tea Punch | Spodee
Ingredients: 3 Cups Spodee; 8 Cups Peach Iced Tea; 4 Cups Blueberries or Grapes (frozen); 2 Cups Chopped Fresh Peaches; 1 Cup Cranberry Juice; Freeze blueberries or grapes overnight in a ziplock bag. Combine liquid ingredients in 3 quart pitcher, stir and refrigerate 2 hours before serving. Add frozen fruit when ready to serve.

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Ingredients

3 Cups Spodee
8 Cups Peach Iced Tea
4 Cups Blueberries or Grapes (frozen)
2 Cups Chopped Fresh Peaches
1 Cup Cranberry Juice
Freeze blueberries or grapes overnight in a ziplock bag. Combine liquid ingredients in 3 quart pitcher, stir and refrigerate 2 hours before serving. Add frozen fruit when ready to serve.