Grilled-Corn Salad Recipe - (4.4/5)

Ingredients

• Serving size: 1 cup
• Prep 40 mins Cool 30 mins Grill 30 mins
• Grilled-Corn Salad
• Ingredients
• 1/3 cup olive oil
• 1/3 cup lemon juice
• 1 tablespoon Worcestershire-style marinade for chicken
• 3 cloves garlic, minced
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt
• few dashes bottled hot pepper sauce
• 6 fresh ears corn (with husks)
• 2 tablespoons butter, softened
• 2 tablespoons snipped fresh rosemary or 2 teaspoons dried rosemary, crushed
• 1 teaspoon salt
• 1 teaspoon black pepper
• 20 miniature sweet peppers or 4 medium sweet peppers, seeded and halved
• 1/2 cup finely shredded Cotija or Parmesan cheese (2 ounces)
• Romaine leaves (optional)