Foodista | Recipes, Cooking Tips, and Food News | Vegan Eggnog For Christmas
Vegan Eggnog for Christmas | No-dairy, no-animal ingredients create a creamy, flavorful holiday treat! Perfect for vegans and those with dietary restrictions.
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Cooking tools:
- Kitchen blender
- Fine-mesh sieve
- Saucepan
- Whisk
- Wooden spoon
- Mixing bowl
- Paring knife
- Stove
- Refrigerator
Ingredients
- 1 (48-ounce) container unsweetened almond milk
- 1/2 cup raw unsweetened shredded coconut
- 1/4 cup sliced almonds
- 1/2 cup sugar
- 5 dates, pitted and chopped
- 1 whole vanilla bean, split lengthwise and beans scrapped
- 2 whole cinnamon sticks
- 1/4-1/2 teaspoon ground nutmeg, plus more for garnish
- 2 teaspoons vanilla extract
- 5 tablespoons dark rum (optional)
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