Bacon & Broccoli Mashed Potato Bake Recipe - Cook With Campbells Canada
This dish is the perfect holiday lifesaver because it only takes a few minutes to put together and it stays creamy and fluffy, even when you make it a day ahead. Just pop it in the oven when youre...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithcampbells.ca.
Ingredients
- 8 large Yukon gold potatos, peeled and cubed (about 10 cups, cubed)
- 4 cups 1 L frozen cut broccoli
- 1 can CAMPBELL'S® Condensed Cream of Bacon Soup
- 1 1/2 cups 375 mL shredded Cheddar cheese, divided
- 3 eggs, lightly beaten
- 1 tbsp 15 mL Dijon-style mustard
- 2 tsp 10 mL chopped fresh thyme leaves
- 1 tsp 5 mL salt
- 3/4 tsp 4 mL ground pepper (optional)
- 2 tbsp 30 mL chopped fresh parsley (optional)
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